Healthy Chickpea Cookie Dough
Ingredients
- 1 can chickpeas
- 1/2 cup oat flour
- 1 scoop vanilla protein powder
- 3 medjool dates
- 3 tbsp maple syrup
- 1/3 cup plant milk
- 3 tbsp vegan chocolate chips
Instructions
- If making your own oat flour, pour 1 cup rolled oats and blend on high. Blend until oats are finely ground.
- Then add all ingreidents into blend except the chocolate and blend. Occasionally scape sides and continue to blend until smooth.
- Then add in chocolate chips and blend to combine.
- Store in an air tight container and place in fridge for 30 minutes. Grab a spoon and enjoy!